Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with over 300 Deliciously Simple Recipes [A Cookbook]

Food52 Mighty Salads: 60 New Ways to Turn Salad into Dinner [A Cookbook]

Vegetable Soups from Deborah Madison's Kitchen: [A Cookbook]

Forks Over Knives - The Cookbook: Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day: The New York Times Bestseller (Forks Over Knives)

This Can't Be Tofu!: 75 Recipes to Cook Something You Never Thought You Would--and Love Every Bite [ACookbook]

Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking

Seasonal Fruit Desserts: From Orchard, Farm, and Market [A Cookbook]

Mycelium Running: How Mushrooms Can Help Save the World

But I Could Never Go Vegan!

Local Flavors: Cooking and Eating from America's Farmers' Markets [A Cookbook]

The Bento Cookbook: The Artful Japanese Lunch Box

Vegetarian Suppers from Deborah Madison's Kitchen: [A Cookbook]

An Onion in My Pocket: My Life with Vegetables

Minimalist Baker's Everyday Cooking: 101 Entirely Plant-Based, Mostly Gluten-Free, Easy and Delicious Recipes: A Cookbook

The New Vegetarian Cooking for Everyone: [A Cookbook]

The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts - and the Rest of Your Life

The Plantpower Way: Whole Food Plant-Based Recipes and Guidance for The Whole Family: A Cookbook

The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More

Green Fire: Extraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire Cooking

Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes