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More by Glyn O. Phillips
Handbook of Food Proteins
€223.45
€156.42
Handbook of Hydrocolloids: Edition 3
€436.00
€305.20
The Chemistry and Processing of Wood and Plant Fibrous Material: Cellucon '94 Proceedings
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Cellulosic Pulps, Fibres and Materials: Cellucon '98 Proceedings
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Recent Advances in Environmentally Compatible Polymers: Cellucon '99 Proceedings
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Sterilisation of Tissues Using Ionising Radiations
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Cellulose and Cellulose Derivatives: Cellucon '93 Proceedings: Physico-Chemical Aspects and Industrial Applications
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Gums and Stabilisers for the Food Industry 10
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Food Polysaccharides and Their Applications: Edition 2
Book 160
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Hyaluronan: Proceedings of an International Meeting, September 2000, North East Wales Institute, UK
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New Fibers: Edition 2
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New Millennium Fibers
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