Serious Pig: An American Cook in Search of His Roots

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]

King of the Grill: The bumper book of no nonsense barbecuing

Outlaw Cook

Crying in H Mart: A Memoir

Mouth Wide Open: A Cook and His Appetite

A Cook's Tour: In Search of the Perfect Meal

Sous Chef: 24 Hours on the Line

My Paris Kitchen: Recipes and Stories [A Cookbook]

It Was Me All Along: A Memoir

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

Food, Cookery, and Dining in Ancient Times: Alexis Soyer's Pantropheon

What Einstein Told His Cook: Kitchen Science Explained

Tacos: Recipes and Provocations: A Cookbook

Wine Grapes: A complete guide to 1,368 vine varieties, including their origins and flavours

Desert Dancing: Exploring the Land, the People, the Legends of the California Deserts

The Third Plate: Field Notes on the Future of Food

The Soul of a Chef: The Journey Toward Perfection

The Fasting Cure

The Blue Bottle Craft of Coffee: Growing, Roasting, and Drinking, with Recipes