America's Best BBQ—Homestyle: What the Champions Cook in Their Own Backyards

Dr. BBQ's Big-Time Barbecue Cookbook

Fire and Smoke: A Pitmaster's Secrets: A Cookbook

The Third Plate: Field Notes on the Future of Food

Paul Kirk's Championship Barbecue: Barbecue Your Way to Greatness With 575 Lip-Smackin' Recipes from the Baron of Barbecue

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

25 Essentials: Techniques for Smoking: Every Technique Paired with a Recipe

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook

25 Essentials: Techniques for Grilling

Charcoal: New Ways to Cook with Fire: A Cookbook

Paul Kirk's Championship Barbecue Sauces: 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops and Salsas

Perfect: 68 Essential Recipes for Every Cook's Repertoire

The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler

Barbecue Lover's Kansas City Style: Restaurants, Markets, Recipes & Traditions

Lidgate's: The Meat Cookbook: Buy and cook meat for every occasion

The "I Love My Instant Pot®" Paleo Recipe Book: From Deviled Eggs and Reuben Meatballs to Café Mocha Muffins, 175 Easy and Delicious Paleo Recipes

The Barbecue! Bible: More than 500 Great Grilling Recipes from Around the World

Cocktails: More than 80 sparkling ideas

Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere

Mastering the Grill: The Owner's Manual for Outdoor Cooking