False Tongues and Sunday Bread: A Guatemalan and Mayan Cookbook

Vegan Richa's Indian Kitchen: Traditional and Creative Recipes for the Home Cook

Varied Kitchens of India: Cuisines of the Anglo-Indians of Calcutta, Bengalis, Jews of Calcutta, Kashmiris, Parsis, and Tibetans of Darjeeling

Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao

India and the British Empire

The Omnivore's Dilemma: A Natural History of Four Meals

The Exotic Kitchens of Peru: The Land of the Inca

A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

The Burmese Kitchen: Recipes from the Golden Land

Indian Kitchen: Secrets of Indian home cooking

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

Clara's Kitchen: Wisdom, Memories, and Recipes from the Great Depression

The Penguin History of Europe

Taste Of Tradition: 20 Must-Try South Indian Recipes

The Curry Guy: Recreate Over 100 of the Best British Indian Restaurant Recipes at Home

Vegetarian Indian Cooking: Prashad

Good Food: Bakes & Cakes

The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook

From the Sands of Dorne: A Feast of Ice & Fire Companion Cookbook

Bitter Brew: The Rise and Fall of Anheuser-Busch and America's Kings of Beer