Renewable Energy and its Innovative Technologies: Proceedings of ICEMIT 2017, Volume 1

Eating Animals

Innovations in Soft Computing and Information Technology: Proceedings of ICEMIT 2017, Volume 3

Canning and Preserving Guide including Recipes (Boxed Set)

Innovation in Materials Science and Engineering: Proceedings of ICEMIT 2017, Volume 2

Hungry City: How Food Shapes Our Lives

Objective Food Science & Technology, 3rd Ed.

The Third Plate: Field Notes on the Future of Food

Wild Signs and Star Paths: A must-have for all nature lovers - perfect reading for your autumn adventures

Food Microbiology: Edition 4

Farmageddon: The True Cost of Cheap Meat

The Art of Flavour: Practices and Principles for Creating Delicious Food

Waste Management, Sanitation and Society

Spirulina in Human Nutrition and Health

Cooked: A Natural History of Transformation

The Craft and Science of Coffee

Nature Conservation in Europe: Approaches and Lessons

Brewing – A Practical Approach

The Working Garde Manger