Traditions of South Korean Cooking: Learning the Basic Techniques and Recipes of the South Korean Cuisine

A Taste of Island Cuisine

Sweet Cream and Sugar Cones: 90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery[A Cookbook]

Tandoor - A journey through time

Pillsbury Halloween Fun

Sauces: Classical and Contemporary Sauce Making,

Piatti: Plates and Platters for Sharing, Inspired by Italy

Baking for the Holidays: 50+ Treats for a Festive Season

New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup

The Neelys' Celebration Cookbook: Down-Home Meals for Every Occasion

Hello, My Name Is Ice Cream: The Art and Science of the Scoop: A Cookbook

Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses [A Cookbook]

A TEN AND ONE RECIPES

True Blood Drinks & Bites

Quick & Easy Christmas

Martha Stewart's Appetizers: 200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors d'Oeuvres, Plus 30 Cocktails: A Cookbook

Good Eating's Christmas Recipes

Set for the Holidays with Anna Olson: Recipes to Bring Comfort and Joy: From Starters to Sweets, for the Festive Season and Almost Every Day: A Cookbook