Sustainable Utilization and Conservation of Africa’s Biological Resources and Environment

Evaluating Environmental Processes and Technologies

One Health Implications of Agrochemicals and their Sustainable Alternatives

Innovative Approaches in Environmental Health Management: Processes, Technologies, and Strategies for a Sustainable Future

Edible Insects: Nutritional Benefits, Culinary Innovations and Sustainability

Food Safety and Quality in the Global South

Biomonitoring of Pollutants in the Global South

Bioactive Compounds in Edible Mushrooms: Sustainability and Health Applications

Sustainable Soil Systems in Global South

Herbal Medicine Phytochemistry: Applications and Trends

Water Crises and Sustainable Management in the Global South

Biodiversity in Africa: Potentials, Threats and Conservation

Sustainable Bioeconomy Development in the Global South: Volume II Bioeconomy Techniques

Sustainable Bioeconomy Development in the Global South: Volume I Status and Perspectives

Water Resources Management for Rural Development: Challenges and Mitigation