Writing Food History: A Global Perspective

Reminiscences of a Stock Operator

Labour's Reward: Real Wages and Economic Change in 19th- and 20th-century Europe

The Big Short: Inside the Doomsday Machine

A Taste of Progress: Food at International and World Exhibitions in the Nineteenth and Twentieth Centuries

The Lords of Easy Money: How the Federal Reserve Broke the American Economy

Isn't It Their Turn to Pick Up the Check?: Dealing with All of the Trickiest Money Problems Between Family and Friends -- from Serial Borrowers to Serious Cheapskates

Too Big to Fail: Inside the Battle to Save Wall Street

Why Nations Fail: The Origins of Power, Prosperity, and Poverty

Food and Age in Europe, 1800-2000

Capital in the Twenty-First Century

Eating on the Move from the Eighteenth Century to the Present

The Road to Serfdom: Text and Documents: The Definitive Edition

European Empires on a Plate: c. 1750–Today

Exorbitant Privilege: The Rise and Fall of the Dollar

Titan: The Life of John D. Rockefeller, Sr.

The Unwinding: An Inner History of the New America

The Basic Laws of Human Stupidity: The International Bestseller

Irrational Exuberance: Revised and Expanded Third Edition, Edition 3