Craft of Cooking: Notes and Recipes from a Restaurant Kitchen: A Cookbook

The Reach of a Chef: Professional Cooks in the Age of Celebrity

Why I Cook

The Gramercy Tavern Cookbook

How to Cook Without a Book, Completely Updated and Revised: Recipes and Techniques Every Cook Should Know by Heart: A Cookbook

'wichcraft: Craft a Sandwich into a Meal--And a Meal into a Sandwich: A Cookbook

The America's Test Kitchen Cooking School Cookbook: Everything You Need to Know to Become a Great Cook

The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen

From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen

The Homemade Vegan Pantry: The Art of Making Your Own Staples [A Cookbook]

Gordon Ramsay's Ultimate Home Cooking

Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Liquid Intelligence: The Art and Science of the Perfect Cocktail

Barefoot Contessa Foolproof: Recipes You Can Trust: A Cookbook

Tasty Latest and Greatest: Everything You Want to Cook Right Now (An Official Tasty Cookbook)

The Essential New York Times Cookbook: Classic Recipes for a New Century (First Edition)

Joy of Cooking: Fully Revised and Updated

James Martin's American Adventure: 80 Classic American Recipes