More by Diao, Xinshen
Transformation of Kenya’s agrifood system structure and drivers
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The short-run economic costs of COVID-19 in developing countries in 2020: A synthesis of results from a multi-country modeling exercise
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Uganda: Impacts of the Ukraine and Global Crises on Poverty and Food Security
Book 12
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Malawi: Impacts of the Ukraine and global crises on poverty and food security
Book 10
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Tanzania: Impacts of the Ukraine and global crises on poverty and food security
Book 11
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Cambodia: Impacts of the Ukraine and global crises on poverty and food security
Book 16
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Ghana: Impacts of the Ukraine and global crises on poverty and food security
Book 9
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Mali: Impacts of the Ukraine and Global Crises on Poverty and Food Security
Book 7
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Senegal: Impacts of the Ukraine and Global Crises on Poverty and Food Security
Book 8
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Niger: Impacts of the Ukraine and Global Crises on Poverty and Food Security
Book 6
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Myanmar: Impacts of the Ukraine and global crises on poverty and food security
Book 14
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Zambia: Impacts of the Ukraine and global crises on poverty and food security
Book 15
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Public expenditure’s role in reducing poverty and improving food and nutrition security: Preliminary cross-country insights based on SPEED data
Book 1
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Nepal: Impacts of the Ukraine and Global Crises on Poverty and Food Security
Book 13
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Rwanda: Impacts of the Ukraine and global crises on poverty and food security
Book 5
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Bangladesh: Impacts of the Ukraine and global crises on poverty and food security
Book 3
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Kenya: Impacts of the Ukraine and global crises on poverty and food security
Book 1
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Ethiopia: Impacts of the Ukraine and global crises on poverty and food security
Book 2
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Access to markets for smallholder farmers in Alto Molócue and Molumbo, Mozambique: Midline survey report of the INOVAGRO II impact evaluation project
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Innovation for Agribusiness (InovAgro): Household- and market-level impacts of value chain interventions
Book 1
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