Sustainable Utilization and Conservation of Africa’s Biological Resources and Environment

How to Grow Vegetables: A Guide to Step by Step Growing Your Own Vegetables (Step-by-step Guide on How to Create a Thriving Vegetable Garden by Growing Them in Pots)

Sustainable Utilization and Conservation of Plant Genetic Diversity

Biotechnology and Biodiversity

Agroforestry to Combat Global Challenges: Current Prospects and Future Challenges

Wine Grapes: A complete guide to 1,368 vine varieties, including their origins and flavours

Economically Important Trees: Origin, Evolution, Genetic Diversity and Ecology

Bioactive Molecules in Food

Forestry Principles And Applications

Sustainable Utilisation and Bioengineering of Halophytes

Sustainable Era of Nanomaterials: Opening Up a Path for a Green Future

Bioactive Molecules and Medicinal Plants

Agroforestry Theory and Practices

Ecologically Mediated Development: Promoting Biodiversity Conservation and Food Security

Natural Antimicrobial Agents

Biodiversity in Africa: Potentials, Threats and Conservation

Commercial Greenhouse Cucumber Production: 2010 Edition

Conservation and Sustainable Utilization of Bioresources

Plant Specialized Metabolites: Phytochemistry, Ecology and Biotechnology