Wheat Requirements in Europe: Especially Pertaining to Quality and Type, and to Milling and Baking Practices, Issues 526-550

Production of Organic Acids from Carbohydrates by Fermentation: A Digest of the Literature, Issues 201-225

Foxtail Millet: Its Culture and Utilization in the United States, Issues 776-800

Pop Corn: Issues 1676-1700