Microbial Consortium and Biotransformation for Pollution Decontamination

Canning and Preserving Guide including Recipes (Boxed Set)

Objective Food Science & Technology, 3rd Ed.

Bioremediation and Biotechnology: Sustainable Approaches to Pollution Degradation

The Third Plate: Field Notes on the Future of Food

Microbiota and Biofertilizers, Vol 2: Ecofriendly Tools for Reclamation of Degraded Soil Environs

Food Microbiology: Edition 4

Pesticide Contamination in Freshwater and Soil Environs: Impacts, Threats, and Sustainable Remediation

The Art of Flavour: Practices and Principles for Creating Delicious Food

Fresh Water Pollution Dynamics and Remediation

Spirulina in Human Nutrition and Health

Microbiota and Biofertilizers: A Sustainable Continuum for Plant and Soil Health

Cooked: A Natural History of Transformation

The Craft and Science of Coffee

Microbial Bioremediation: Sustainable Management of Environmental Contamination

Brewing – A Practical Approach

Agricultural Waste: Threats and Technologies for Sustainable Management

The Working Garde Manger

Bioremediation and Biotechnology, Vol 4: Techniques for Noxious Substances Remediation

A HANDBOOK ON OIL AND FAT TECHNOLOGY