The Newlywed Cookbook: Fresh Ideas & Modern Recipes for Cooking with & for Each Other

People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop [A Cookbook]

Start Simple: Eleven Everyday Ingredients for Countless Weeknight Meals

A Taste of Island Cuisine

Tandoor - A journey through time

Piatti: Plates and Platters for Sharing, Inspired by Italy

Sauces: Classical and Contemporary Sauce Making,

Delectable: Sweet & Savory Baking

Spice: Flavors of the Eastern Mediterranean

Making Artisan Gelato: 45 Recipes and Techniques for Crafting Flavor-Infused Gelato and Sorbet at Home

Edibles: Small Bites for the Modern Cannabis Kitchen

The Dumpling: A Seasonal Guide

A TEN AND ONE RECIPES

The Last Course: A Cookbook

True Blood Drinks & Bites

All About Cake: A Milk Bar Cookbook

50 Decadent Fudge Recipes

Sweets Made Simple