Chile Peppers: A Global History

The Mexican Slow Cooker: Recipes for Mole, Enchiladas, Carnitas, Chile Verde Pork, and More Favorites [A Cookbook]

People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop [A Cookbook]

The Founding Foodies: How Washington, Jefferson, and Franklin Revolutionized American Cuisine

The Essential Mexican Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker

Southwest Table: Traditional Cuisine From Texas, New Mexico, And Arizona

Jalapeños

Pati's Mexican Table: The Secrets of Real Mexican Home Cooking

1,001 Best Hot and Spicy Recipes: Delicious, Easy-to-Make Recipes from Around the Globe, Edition 2

Tacos: Recipes and Provocations: A Cookbook

Ancho and Poblano Chiles

Authentic Mexican: Regional Cooking from the Heart of Mexico

Mexican Everyday

Authentic Recipes from Santa Fe

The Best Mexican Recipes: Kitchen-Tested Recipes Put the Real Flavors of Mexico Within Reach

Food of Santa Fe (P/I) International

Nopalito: A Mexican Kitchen [A Cookbook]

Chipotle: [A Cookbook]

Trejo's Tacos: Recipes and Stories from L.A.: A Cookbook

The Pepper Pantry: Habanero: [A Cookbook]