Impacts of COVID-19 on Myanmar’s agri-food system: Evidence base and policy implications

Assessing the impacts of COVID-19 on Myanmar’s economy: A Social Accounting Matrix (SAM) multiplier approach

Poverty and food insecurity during COVID-19: Evidence from the COVID-19 Rural and Urban Food Security Survey (RUFSS) - June and July 2020 round

A 2019 Nexus Social Accounting Matrix for Egypt

Community perceptions of the social and economic impacts of COVID-19 in Myanmar: Insights from a National COVID-19 Community Survey (NCCS) - June and July 2020

Poverty, food insecurity, and social protection during COVID-19 in Myanmar: Combined evidence from a household telephone survey and micro-simulations

Market participation of smallholder common bean producers in Malawi

Monitoring the impacts of COVID-19 in Myanmar: Food vendors - June and July 2020 survey round

An agricultural policy review of Egypt: First steps towards a new strategy

Consumer immobility predicts both macroeconomic contractions and household poverty during COVID-19

Impact evaluation study for Egypt's Takaful and Karama cash transfer program: Part 2: Qualitative Report

Are the drivers of production and sales of maize, groundnut, and soyabean by farming households in Malawi changing? Analysis of recent household surveys

The impacts of the COVID-19 crisis on maternal and child malnutrition in Myanmar: What to expect, and how to protect

Examining perceptions of food assistance on household food security and resilience in Malawi

Strengthening smallholder agriculture is essential to defend food and nutrition security and rural livelihoods in Myanmar against the COVID-19 threat: Elements for a proactive response

Climate change and agriculture in the Sudan: Impact pathways beyond changes in mean rainfall and temperature

Food prices and poverty reduction in the long run