Nutrition and Physiology of Fish and Shellfish: Feed Regulation, Metabolism, and Digestion

Feed and Feeding for Fish and Shellfish: Nutritional Management

Microbial Nanotechnology: Advances in Agriculture, Industry and Health Sectors

Microbial Organic Acids Production: Utilizing Waste Feedstocks

Pandemics in the Age of Social Media: Information and Misinformation in Developing Nations

Enzymes in Human and Animal Nutrition: Principles and Perspectives

Emerging Market Firms in the Global Economy

Reliability Aspect of Cloud Computing Environment

Sustainable Innovations and Digital Circular Economy

Strategic Management During a Pandemic

Microbial Organic Acids Production: Utilizing Waste Feedstocks

Herbs for Diabetes and Neurological Disease Management: Research and Advancements

Technology-mediated Learning During the Pandemic: Challenges vs Outcomes

Clean label starch: Processes, Properties and Functionality

Environmental Metagenomics, Water Quality and Suggested Remediation Measures of Polluted Waters: A Combined Approach

Industrial Biotechnology: Plant Systems, Resources and Products

Industrial Biotechnology: Plant Systems, Resources and Products

Challenges and Opportunities of Circular Economy in Agri-Food Sector: Rethinking Waste

Aptamers: Biotechnological Applications of a Next Generation Tool