CREATING YOUR BEST VERSION: PERSONAL DEVELOPMENT AND PSYCHOLOGY OF SUCCESS

Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot Spot

BUILDING SELF-ESTEEM IN CHILDREN

Eating Animals

MINDFUL EATING: NOURISH YOUR BODY, HEART AND MIND

Sous Chef: 24 Hours on the Line

FIND YOUR LIFE PURPOSE

Grinding It Out: The Making of McDonald's

HOW TO OVERCOME SHYNESS AND LEAD EFFECTIVELY

Fat Chance: Beating the Odds Against Sugar, Processed Food, Obesity, and Disease

THE VEGAN REVOLUTION: DISCOVER THE BENEFITS FOR HEALTH AND THE PLANET

True Brews: How to Craft Fermented Cider, Beer, Wine, Sake, Soda, Mead, Kefir, and Kombucha at Home

THE HAPPINESS DIET: FOOD AND ITS INFLUENCE ON MOOD

Handbook of Education and Work

THE ART OF PERSUASION: HOW TO INFLUENCE OTHERS ETHICALLY

SKILL DEVELOPMENT AND VOCATIONAL TRAINING

THE PSYCHOLOGY OF SUCCESS: UNDERSTANDING THE WINNER'S MINDSET

Bitter Brew: The Rise and Fall of Anheuser-Busch and America's Kings of Beer

FUTURE OF WORK: THE AGE OF AUTOMATION AND ARTIFICIAL INTELLIGENCE

The Brewmaster's Bible: The Gold Standard for Home Brewers