The Complete Vegetarian Cookbook: A Fresh Guide to Eating Well With 700 Foolproof Recipes

Forks Over Knives - The Cookbook: Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day: The New York Times Bestseller (Forks Over Knives)

The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More

The Homemade Vegan Pantry: The Art of Making Your Own Staples [A Cookbook]

Beans 20 Ways

But I Could Never Go Vegan!

The Side Dish Bible: 1001 Perfect Recipes for Every Vegetable, Rice, Grain, and Bean Dish You Will Ever Need

Forks Over Knives: The Plant-Based Way to Health, The #1 New York Times Bestseller (Forks Over Knives)

Vegetables Illustrated: An Inspiring Guide with 700+ Kitchen-Tested Recipes

The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet

America's Test Kitchen Best Vegetable Recipes: 33 Recipes from Artichokes to Zucchini

Vegan Richa's Indian Kitchen: Traditional and Creative Recipes for the Home Cook

Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking

The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat

The Vegan Instant Pot Cookbook: Wholesome, Indulgent Plant-Based Recipes

Air Fryer Perfection: From Crispy Fries and Juicy Steaks to Perfect Vegetables, What to Cook & How to Get the Best Results

Mycelium Running: How Mushrooms Can Help Save the World

The America's Test Kitchen Cooking School Cookbook: Everything You Need to Know to Become a Great Cook

Vegan 100: Over 100 Incredible Recipes from Avant-Garde Vegan

Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results At Home