The Nasty Bits: Collected Cuts, Useable Trim, Scraps and Bones

The Soul of a Chef: The Journey Toward Perfection

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]

A Cook's Tour: In Search of the Perfect Meal

The Making of a Chef: Mastering Heat at the Culinary Institute of America, Edition 2

Typhoid Mary: An Urban Historical

Fresh Off the Boat: A Memoir

Kitchen Confidential: 25th Anniversary Edition

Message to the Blackman in America

The Anthony Bourdain Reader: New, Classic, and Rediscovered Writing

32 Yolks: From My Mother's Table to Working the Line

Anthony Bourdain's Les Halles Cookbook: 20th Anniversary Edition

Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook

The Official Stardew Valley Cookbook

Appetites: A Cookbook

How I Learned To Cook: Culinary Educations from the World's Greatest Chefs

World Travel: An Irreverent Guide

My Paris Kitchen: Recipes and Stories [A Cookbook]

Gordon Ramsay Bread Street Kitchen: Delicious recipes for breakfast, lunch and dinner to cook at home