The New Wine Country Cookbook: Recipes from California's Central Coast

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]

Cooking in Season: 100 Recipes for Eating Fresh

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]

The New Slow Cooker: Comfort Classics Reinvented

Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook

Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook

Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork

Lidia's Italy in America: A Cookbook

Cowboy Cocktails: Boot Scootin' Beverages and Tasty Vittles from the Wild West

Baking with the Cake Boss: 100 of Buddy's Best Recipes and Decorating Secrets

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

Gino's Hidden Italy: How to cook like a true Italian

Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]

The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

Classico e Moderno: Essential Italian Cooking: A Cookbook

Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner: A Cookbook

Taste: The Sunday Times bestselling memoir from the award-winning actor and famous foodie

Lidia's Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook: A Cookbook