Zaitoun: Recipes and Stories from the Palestinian Kitchen

Shred Happens: So Easy, So Good: 100+ Protein-Packed Mediterranean Favorites with a Low-Carb Twist; A Cookbook

The Saffron Tales: Recipes from the Persian Kitchen

The Homemade Vegan Pantry: The Art of Making Your Own Staples [A Cookbook]

Jerusalem

Sabzi: Fresh vegetarian recipes for everyday by the best-selling author of Zaitoun

Gordon Ramsay Quick & Delicious: 100 recipes in 30 minutes or less

Real Baby Food: Easy, All-Natural Recipes for Your Baby and Toddler

420 Kitchen, Cooking with Ganja : The Ultimate Guide to Cooking with Cannabis

Lonely Planet Turkey

Simple Green Smoothies: 100+ Tasty Recipes to Lose Weight, Gain Energy, and Feel Great in Your Body

Ottolenghi: The Cookbook

The Corfu Trilogy

The Runner's World Cookbook: 150 Ultimate Recipes for Fueling Up and Slimming Down--While Enjoying Every Bite

Traditions of South Korean Cooking: Learning the Basic Techniques and Recipes of the South Korean Cuisine

Indian Kitchen: Secrets of Indian home cooking

Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook]

The What Would Jesus Eat Cookbook: Healthy Eating Based on Biblical Principles

The Instant Pot Bible: The only book you need for every model of instant pot – with more than 350 recipes

The Art of Fermentation: With Practical Information on Fermenting Vegetables, Fruits, Grains, Milk, Beans, Meats, and More