Bi-Rite Market's Eat Good Food: A Grocer's Guide to Shopping, Cooking & Creating Community Through Food [A Cookbook]

Hello, My Name Is Ice Cream: The Art and Science of the Scoop: A Cookbook

People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop [A Cookbook]

The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas,

The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments[A Cookbook]

Scoop Adventures: The Best Ice Cream of the 50 States: Make the Real Recipes from the Greatest Ice Cream Parlors in the Country

Ample Hills Creamery: Secrets and Stories from Brooklyn's Favorite Ice Cream Shop

Van Leeuwen Artisan Ice Cream Book: Classic Flavors and New Favorites

Eggs: The Essential Guide to Cooking with Eggs, Over 120 Recipes

Luscious Coconut Desserts

Perfect Pops: The 50 Best Classic & Cool Treats

Food52 Ice Cream and Friends: 60 Recipes and Riffs [A Cookbook]

Ice Cream Maker: 22 Ice Cream Recipes For Your Home Ice Cream Maker Machine

Cheese & Wine: A Guide to Selecting, Pairing, and Enjoying

Mac & Cheese Recipes: Different Explorations of Delicious Macaroni and Cheese

Martha Stewart's Cakes: Our First-Ever Book of Bundts, Loaves, Layers, Coffee Cakes, and More: A Baking Book

Molly Moon's Homemade Ice Cream: Sweet Seasonal Recipes for Ice Creams, Sorbets, and Toppings Made with Local Ingredients

Egg: The Very Best Recipes Inspired by the Simple Egg

Home Cheese Making: 25 Recipes to Delight Your Taste Buds

101 Things To Do With Cheese