Mastering the Grill: The Owner's Manual for Outdoor Cooking

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

Fire It Up: More Than 400 Recipes for Grilling Everything

The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables [A Cookbook]

Grill School: 100+ Recipes & Essential Lessons for Cooking on Fire

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook

Carnivore in the Kitchen: A Fresh and Fun Approach to Meat-Based Meals

Almost from Scratch: 600 Recipes for the New Convenience Cuisine

Charcoal: New Ways to Cook with Fire: A Cookbook

Cooking Slow: Recipes for Slowing Down and Cooking More

The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler

Homemade in a Hurry: More than 300 Shortcut Recipes for Delicious Home Cooked Meals

The Scavenger's Guide to Haute Cuisine: How I Spent a Year in the American Wild to Re-create a Feast from the Classic Recipes of French Master Chef Auguste Escoffier

Art of the Slow Cooker: 80 Exciting New Recipes

Lidgate's: The Meat Cookbook: Buy and cook meat for every occasion

The Spaghetti Sauce Gourmet: 160 Recipes from Four Kinds of Sauce

The "I Love My Instant Pot®" Paleo Recipe Book: From Deviled Eggs and Reuben Meatballs to Café Mocha Muffins, 175 Easy and Delicious Paleo Recipes

Homemade Soda: 200 Recipes for Making & Using Fruit Sodas & Fizzy Juices, Sparkling Waters, Root Beers & Cola Brews, Herbal & Healing Waters, Sparkling Teas & Coffees, Shrubs & Switchels, Cream Sodas & Floats, & Other Carbonated Concoctions

Everyday Barbecue: At Home with America's Favorite Pitmaster: A Cookbook

Homemade Liqueurs and Infused Spirits: Innovative Flavor Combinations, Plus Homemade Versions of Kahlúa, Cointreau, and Other Popular Liqueurs