Baking Yesteryear: The Best Recipes from the 1900s to the 1980s

Polish Food Guide

Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook

The French Kitchen: 200 Recipes From the Master of French Cooking

Jerusalem

Barefoot Contessa Foolproof: Recipes You Can Trust: A Cookbook

The Gramercy Tavern Cookbook

Ottolenghi SIMPLE

James Martin's American Adventure: 80 Classic American Recipes

Rick Stein's Spain: 140 new recipes inspired by my journey off the beaten track

Top Secret Recipes Step-by-Step: Secret Formulas with Photos for Duplicating Your Favorite Famous Foods at Home: A Cookbook

Ottolenghi: The Cookbook

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Lidia's Italy in America: A Cookbook

In the Green Kitchen: Techniques to Learn by Heart: A Cookbook

Miss Kay's Duck Commander Kitchen: Faith, Family, and Food--Bringing Our Home to Your Table

The America's Test Kitchen Cooking School Cookbook: Everything You Need to Know to Become a Great Cook

The Curry Guy: Recreate Over 100 of the Best British Indian Restaurant Recipes at Home

Just a French Guy Cooking: Easy Recipes and Kitchen Hacks for Rookies