The Barbecue! Bible: More than 500 Great Grilling Recipes from Around the World

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook

The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game

The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables [A Cookbook]

Project Griddle: The Versatile Art of Grilling on a Flattop

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook

Indoor! Grilling

Charcoal: New Ways to Cook with Fire: A Cookbook

The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat

BBQ USA: 425 Fiery Recipes from All Across America

The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler

Raichlen’s Tailgating!: 31 Righteous Recipes for On-the-Go Grilling

The Scavenger's Guide to Haute Cuisine: How I Spent a Year in the American Wild to Re-create a Feast from the Classic Recipes of French Master Chef Auguste Escoffier

Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)

Lidgate's: The Meat Cookbook: Buy and cook meat for every occasion

Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too: Edition 2

Everyday Barbecue: At Home with America's Favorite Pitmaster: A Cookbook

Secrets of the World’s Best Grilling: A Video and Recipe Master Class with Steven Raichlen

Fire and Smoke: A Pitmaster's Secrets: A Cookbook