Life's Too Short to Stuff a Mushroom: Really good food without the fuss - foolproof recipes, shortcuts and hacks

North: The New Nordic Cuisine of Iceland [A Cookbook]

Choral Society: A Novel

Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals [A Cookbook]

Prue: My All-time Favourite Recipes

Fresh Off the Boat: A Memoir

Being Old...and loving it

A Cook's Tour: In Search of the Perfect Meal

Bliss on Toast: 75 Simple Recipes

Manresa: An Edible Reflection [A Cookbook]

Kitchen Confidential: 25th Anniversary Edition

The Vegetarian Kitchen: Essential Vegetarian Cooking for Everyone

The Devil in the Kitchen: The Autobiography

Ivan Ramen: Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint

Food: A Love Story

A New Napa Cuisine: [A Cookbook]

Tom Kerridge's Proper Pub Food: 0ver 130 pub recipes with simple twists to make them sensational

Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]

Atelier Crenn: Metamorphosis of Taste

The Soul of a Chef: The Journey Toward Perfection