Pork Chop: 60 Recipes for Living High On the Hog

Michael Chiarello's Live Fire: 125 Recipes for Cooking Outdoors

Flavorize: Great Marinades, Injections, Brines, Rubs, and Glazes

Dr. BBQ's Big-Time Barbecue Cookbook

BBQ Deck: 30 Recipes to Spice Up Your BBQ Game

Smokin' in the Boys' Room: Southern Recipes from the Winningest Woman in Barbecue, Volume 1

Ribs, Chops, Steaks, & Wings: Irresistible Recipes for the Grill, Stovetop, and Oven

Fire and Smoke: A Pitmaster's Secrets: A Cookbook

Marinades, Rubs, Brines, Cures and Glazes: 400 Recipes for Poultry, Meat, Seafood, and Vegetables [A Cookbook]

America's Best Ribs

The Prophets of Smoked Meat: A Journey Through Texas Barbecue

Everyday Barbecue: At Home with America's Favorite Pitmaster: A Cookbook

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint: A Cookbook

Mastering the Grill: The Owner's Manual for Outdoor Cooking

The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables [A Cookbook]

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook

Carnivore in the Kitchen: A Fresh and Fun Approach to Meat-Based Meals

Charcoal: New Ways to Cook with Fire: A Cookbook

The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler