Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]

The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables [A Cookbook]

Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook

Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook

Charcoal: New Ways to Cook with Fire: A Cookbook

Lidia's Italy in America: A Cookbook

Baking with the Cake Boss: 100 of Buddy's Best Recipes and Decorating Secrets

The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler

Gino's Hidden Italy: How to cook like a true Italian

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

Everyday Barbecue: At Home with America's Favorite Pitmaster: A Cookbook

Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]

Fire and Smoke: A Pitmaster's Secrets: A Cookbook

The Barbecue! Bible: More than 500 Great Grilling Recipes from Around the World

Classico e Moderno: Essential Italian Cooking: A Cookbook

Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner: A Cookbook

Taste: The Sunday Times bestselling memoir from the award-winning actor and famous foodie