Sustainable Horticulture, Volume 1: Diversity, Production, and Crop Improvement

Sustainable Horticulture, 2 Volume Set

The Market Gardener: A Successful Grower's Handbook for Small-Scale Organic Farming

Fresh-Cut Fruits and Vegetables: Technologies and Mechanisms for Safety Control

The Botany of Desire: A Plant's-Eye View of the World

Postharvest Biology and Technology of Horticultural Crops: Principles and Practices for Quality Maintenance

Sowing Seeds in the Desert: Natural Farming, Global Restoration, and Ultimate Food Security

Postharvest Disinfection of Fruits and Vegetables

How to Grow Vegetables: A Guide to Step by Step Growing Your Own Vegetables (Step-by-step Guide on How to Create a Thriving Vegetable Garden by Growing Them in Pots)

Preharvest Modulation of Postharvest Fruit and Vegetable Quality

Wine Grapes: A complete guide to 1,368 vine varieties, including their origins and flavours

Sensor-Based Quality Assessment Systems for Fruits and Vegetables

Plant Secondary Metabolites, Volume One: Biological and Therapeutic Significance

Forestry Principles And Applications

Postharvest Quality Assurance of Fruits: Practical Approaches for Developing Countries

Agroforestry Theory and Practices

Plant Secondary Metabolites, Volume Three: Their Roles in Stress Eco-physiology

The Vertical Farm: Feeding the World in the 21st Century