Sustainable Agriculture: Biotechniques in Plant Biology

Nano-Technological Intervention in Agricultural Productivity

Approaches to Heavy Metal Tolerance in Plants

Microbial and Enzyme-Based Technology for Plastic Biodegradation

Enzymes in Environmental Management

Microalgae as a Sustainable Source of Green Energy Generation and Bioeconomy

Ozone Technology for Food Processing and Preservation

Patterns, Function and Application of Seed Microbiome: Bacteria, Fungi and Viruses