Varied Kitchens of India: Cuisines of the Anglo-Indians of Calcutta, Bengalis, Jews of Calcutta, Kashmiris, Parsis, and Tibetans of Darjeeling

The Mexican Slow Cooker: Recipes for Mole, Enchiladas, Carnitas, Chile Verde Pork, and More Favorites [A Cookbook]

Indian & Chinese Cooking from the Himalayan Rim

The Essential Mexican Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker

The Exotic Kitchens of Peru: The Land of the Inca

The Omnivore's Dilemma: A Natural History of Four Meals

A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

The Burmese Kitchen: Recipes from the Golden Land

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

Clara's Kitchen: Wisdom, Memories, and Recipes from the Great Depression

Pati's Mexican Table: The Secrets of Real Mexican Home Cooking

Tacos: Recipes and Provocations: A Cookbook

From the Sands of Dorne: A Feast of Ice & Fire Companion Cookbook

Bitter Brew: The Rise and Fall of Anheuser-Busch and America's Kings of Beer

Authentic Mexican: Regional Cooking from the Heart of Mexico

The Soul of a Chef: The Journey Toward Perfection

Jamaican Cookbook - Classic Jamaican Cuisine

The Viandier of Taillevent: An Edition of All Extant Manuscripts

Mexican Everyday

Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere