James Beard's Theory and Practice of Good Cooking

What Would Brian Boitano Make?: Fresh and Fun Recipes for Sharing with Family and Friends

Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook

James Martin's American Adventure: 80 Classic American Recipes

Top Secret Recipes Step-by-Step: Secret Formulas with Photos for Duplicating Your Favorite Famous Foods at Home: A Cookbook

The Essential New York Times Cookbook: Classic Recipes for a New Century (First Edition)

MB Test Kitchen Favourites: Easy Baking: A classic kitchen collection for the busy cook

Jacques Pépin New Complete Techniques

Knife Drop: Creative Recipes Anyone Can Cook

The Gramercy Tavern Cookbook

Make It Ahead: A Barefoot Contessa Cookbook

Finding Yourself in the Kitchen: Kitchen Meditations and Inspired Recipes from a Mindful Cook

Milk Bar Life: Recipes & Stories: A Cookbook

Joshua Weissman: An Unapologetic Cookbook. #1 NEW YORK TIMES BESTSELLER

Patti Labelle's Lite Cuisine: A Cookbook

Food Trucks: Dispatches and Recipes from the Best Kitchens on Wheels [A Cookbook]

Fifty Shades of Chicken: A Parody in a Cookbook

In the Green Kitchen: Techniques to Learn by Heart: A Cookbook

Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine