Nanotechnology in Functional Foods

Nanotechnology in Intelligent Food Packaging

Bionanocomposites for Food Packaging Applications

Applications of Advanced Green Materials

Advanced Green Materials: Fabrication, Characterization and Applications of Biopolymers and Biocomposites

Biobased Packaging Materials: Sustainable Alternative to Conventional Packaging Materials

Handbook of Nanotechnology in Nutraceuticals

Polysaccharides-Based Hydrogels: Synthesis, Characterization and Applications

Natural Gums: Extraction, Properties, and Applications

Bionanocomposites in Tissue Engineering and Regenerative Medicine

Biobased Nanomaterials: Applications in Biomedicine, Food Industry, Agriculture, and Environmental Sustainability

Bionanomaterials for Industrial Applications

Bio-based Materials for Food Packaging: Green and Sustainable Advanced Packaging Materials

Alginates: Applications in the Biomedical and Food Industries

Alginates: Applications in the Biomedical and Food Industries

Neurodegeneration Nanotechnology in Neurodegenerative Diseases

Green Biopolymers for Packaging Applications

Green and Sustainable Advanced Materials, Volume 2: Applications

Green and Sustainable Advanced Materials, Volume 1: Processing and Characterization

Green and Sustainable Advanced Materials, Volume 2: Applications