The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City

A Kitchen in France: A Year of Cooking in My Farmhouse: A Cookbook

L'Appart: The Delights and Disasters of Making My Paris Home

Mastering the Art of French Eating: From Paris Bistros to Farmhouse Kitchens, Lessons in Food and Love

The Blue Ribbon Country Cookbook

Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes

Jacques Pépin Heart & Soul In The Kitchen

Ready for Dessert: My Best Recipes [A Baking Book]

French Country Cooking: Meals and Moments from a Village in the Vineyards: A Cookbook

The Great Book of Chocolate: The Chocolate Lover's Guide with Recipes [A Baking Book]

French Roots: Two Cooks, Two Countries, and the Beautiful Food along the Way [A Cookbook]

Quick & Easy Thai: 70 Everyday Recipes

The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments[A Cookbook]

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]

The French Kitchen: 200 Recipes From the Master of French Cooking

Paris Sweets: Great Desserts From the City's Best Pastry Shops: A Baking Book

A Moveable Feast

The Art of French Pastry: A Cookbook

The Southern Bite Cookbook: More than 150 Irresistible Dishes from 4 Generations of My Family's Kitchen