Tru: A Cookbook from the Legendary Chicago Restaurant

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]

Scars of a Chef: The Searing Story of a Top Chef Marked Forever by the Grit and Grace of Life in the Kitchen

Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook

Meatloaf: Recipes for Everyone's Favorite

A Cook's Tour: In Search of the Perfect Meal

Sustainably Delicious: Making the World a Better Place, One Recipe at a Time: A Cookbook

My Paris Kitchen: Recipes and Stories [A Cookbook]

Baking with the Cake Boss: 100 of Buddy's Best Recipes and Decorating Secrets

Tacos: Recipes and Provocations: A Cookbook

What Einstein Told His Cook: Kitchen Science Explained

Gino's Hidden Italy: How to cook like a true Italian

Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]

Wine Grapes: A complete guide to 1,368 vine varieties, including their origins and flavours

The Third Plate: Field Notes on the Future of Food

Padella: Iconic Pasta at Home

Classico e Moderno: Essential Italian Cooking: A Cookbook

The Soul of a Chef: The Journey Toward Perfection

The Fasting Cure