Italian Family Cooking: Unlocking a Treasury of Recipes and Stories

Beard on Bread: A Cookbook

The Man Who Ate Everything

Gail's Artisan Bakery Cookbook: the stunningly beautiful cookbook from the ever-popular neighbourhood bakery

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]

Small, Sweet, and Italian: Tiny, Tasty Treats from Sweet Maria's Bakery

BBQ Makes Everything Better

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]

Tartine Bread

Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook

Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook

My Little French Kitchen: Over 100 recipes from the mountains, market squares and shores of France

Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World [A Baking Book]

Rustic Italian Food: [A Cookbook]

Slow Fires: Mastering New Ways to Braise, Roast, and Grill: A Cookbook

The Model Bakery Cookbook: 75 Favorite Recipes from the Beloved Napa Valley Bakery

How to Bake

The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

Lidia's Italy in America: A Cookbook

Baking with the Cake Boss: 100 of Buddy's Best Recipes and Decorating Secrets