Physical Properties of Lipids
Alejandro G. Marangoni · Suresh S. Narine
Mar 2002 · CRC Press
Ebook
592
Pages
family_home
Eligible
info
reportRatings and reviews aren’t verified Learn More
About this ebook
Provides in-depth coverage of the physical properties of fats and oils. Includes surface and theological characteristics as well as crystallization and phase behavior for improved nutrition and functionality in the design of new food products.
About the author
Marangoni\, Alejandro G.; Narine\, Suresh S.
Rate this ebook
Tell us what you think.
Reading information
Smartphones and tablets
Install the Google Play Books app for Android and iPad/iPhone. It syncs automatically with your account and allows you to read online or offline wherever you are.
Laptops and computers
You can listen to audiobooks purchased on Google Play using your computer's web browser.
eReaders and other devices
To read on e-ink devices like Kobo eReaders, you'll need to download a file and transfer it to your device. Follow the detailed Help Center instructions to transfer the files to supported eReaders.
