Beer For Dummies: Edition 3
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Beer For Dummies is your companion as you explore the wide world of the third most-consumed beverage globally. Learn to recognize the characteristics of ales, lagers, and other beer styles. Perfect beer-and-food pairings. And embark on the ultimate beer tour, Dummies-style! Whether you're a beer novice or a brewery regular, there’s always something new to learn. We’ll help you pick the right beer for any occasion, understand why beers taste the way they do, and give you a handy reference to their strengths and ideal serving temperatures. This updated edition takes you a journey around the world of new beers—hazy-juicy in the U.S., Italian grape ale, Brazilian Catarina sour. You’ll also get up to date on the latest beer review apps and how the internet is shaping and reshaping beerdom. Cheers!
- Make an informed choice when selecting a beer and pairing with food
- Learn the fascinating process of brewing the different types of beer
- Discover world beer culture and new beer innovations
- Heighten your enjoyment of the subtleties of craft beer
This book is an excellent resource for aiding your understanding, purchasing, drinking, and enjoyment of beer.
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Marty Nachel is a longtime beer writer, professional beer judge, and beer educator. He has been a contributor to various national and regional print and online beer and food publications.
Steve Ettlinger is the author of 9 books, most of which are about food and food-related subjects.
