Vegetarian Cooking
Betty Crocker
Jun 2020 · Houghton Mifflin Harcourt
Ebook
288
Pages
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About this ebook
Vegetarian cooking isn't just for vegetarians anymore with these simple, delicious recipes from Betty Crocker. Today, more and more families incorporate vegetarian meals and products into their everyday cooking, and you can, too. This updated third edition works for everyone—carnivore, flexitarian or dedicated vegetarian—with easy, family-pleasing recipes.
- Features information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters
- Includes 180 meatless recipes for healthier eating with broad all-family appeal
- Complete nutritional analysis for every recipe
- Icons for Quick, Easy, and Low Fat recipes
- 60 beautiful full color photos throughout
- Plus: pantry suggestions, vegetarian ingredient substitutions, and a food glossary
About the author
With more than 75 million cookbooks sold since 1950, Betty Crocker is the name readers trust for reliable recipes and great ideas. For 100 years, Betty Crocker has provided advice to millions of Americans through cookbooks, magazines and the internet.
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