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Life is pleasant at the forest’s edge. The Suun clan has fallen, and business is booming in the post town. Asuta has come up with all sorts of recipes, and has even found a promising new chef named Toor Deen. However, that doesn’t spell the end of Asuta’s culinary misadventures.
Asuta encounters a new kind of fruit, but when he starts experimenting with it, things begin to get a little out of hand! Then, he has to come up with a dish to revitalize Kamyua Yoshu after the odd man works so hard that he dries out like a mummy. And finally, what will happen when Asuta's acquaintances launch a big cooking experimentation and taste-testing event?
See all this and more in the exciting eleventh volume of Cooking with Wild Game!
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