Julie Rawson is a lifelong farmer minus a 10-year stint in Chicago and Boston as a community organizer. Mother of four and grandmother to eight, active local musician, and ever the organizer and envelope-pusher, she loves to work with others on the farm and in the community to accomplish great things each day. She had a 35-year career as the lead staff for the Northeast Organic Farming Association/Mass Chapter. She feels blessed to be chief farmer at Many Hands Organic Farm and 47-year wife of Jack Kittredge.
Jack Kittredge worked for 17 years opposing the Vietnam War and organizing low-income communities. In partnership with three friends, he designed board games including Cosmic Encounter and DUNE. Jack met Julie Rawson in 1976, and they began a family and bought farmland in central Massachusetts, where Jack designed the passive-solar house and timber-frame barn that they then built themselves with help from a cast of family and friends. The couple runs an organic CSA farm that serves 150 families and has raised four active children. Jack edited The Natural Farmer, the newspaper of the Northeast Organic Farming Association, and served as policy director for NOFA/Mass for over 30 years. He wrote and published “Soil Carbon Restoration: Can Biology Do the Job?” in 2015.
Leah Penniman, the 2019 recipient of the James Beard Foundation Leadership Award, is a Black Kreyol farmer who has been organizing for an anti-racist food system for over fifteen years. She began with the Food Project in Boston, Massachusetts, and went on to work at Farm School in Athol, Massachusetts, and Many Hands Organic Farm in Barre, Massachusetts. She cofounded Youth Grow urban farm in Worcester, Massachusetts. She currently serves as founding co-executive director of Soul Fire Farm in Grafton, New York, a people-of-color led project that works to dismantle racism in the food system through a low cost fresh food delivery service for people living under food apartheid, training programs for Black, Latinx, and Indigenous aspiring farmer-activists, Uprooting Racism training for food justice leaders, and regional-national-international coalition building between farmers of color advocating for policy shifts and reparations. She has dedicated her life’s work to racial justice in the food system and has been recognized by the Soros Equality Fellowship, NYSHealth Emerging Innovator Awards, The Andrew Goodman Foundation Hidden Heroes Award, Fulbright Distinguished Awards in Teaching Program, New Tech Network National Teaching Award, Presidential Award for Excellence in Teaching (New York finalist), among others. She has contributed to two published volumes, authored numerous online articles, and given dozens of public talks on the subject.