Kebabs of India

·
· AuthorHouse
1.0
1 review
Ebook
78
Pages
Eligible
Ratings and reviews aren’t verified  Learn More

About this ebook

This is a book on Kababs . I have written about it in the preface.

Ratings and reviews

1.0
1 review

About the author

Dr. S.P. Nanda was born in Pakistan in July 1925. He obtained his training in medicine in India, U.S.A., London (U.K.). He specialized in Pediatrics and practiced in New Delhi, India till his retirement in 1994. Dr. Nanda has always experimented with new recipes and loved to cook which he learned from his wife. She was an expert in gourmet Indian cooking. She left for her heavenly abode on 27th February 2011.

Dr. S.P. Nanda was born in Pakistan in July 1925. He obtained his training in medicine in India, U.S.A., London (U.K.). He specialized in Pediatrics and practiced in New Delhi, India till his retirement in 1994. Dr. Nanda has always experimented with new recipes and loved to cook which he learned from his wife. She was an expert in gourmet Indian cooking. She left for her heavenly abode on 27th February 2011.

Rate this ebook

Tell us what you think.

Reading information

Smartphones and tablets
Install the Google Play Books app for Android and iPad/iPhone. It syncs automatically with your account and allows you to read online or offline wherever you are.
Laptops and computers
You can listen to audiobooks purchased on Google Play using your computer's web browser.
eReaders and other devices
To read on e-ink devices like Kobo eReaders, you'll need to download a file and transfer it to your device. Follow the detailed Help Center instructions to transfer the files to supported eReaders.