A classic cast iron skillet isn't just for heavy, slow-cooked dishes—its ability to retain heat actually makes it perfect for quick-cooking methods like stir-frying and sauteing. Harness this pan's power to make quick and easy meals with this versatile cast iron skillet cookbook. All of the recipes can be ready in 30 minutes or less—including prep time—making them perfect for cooks of any skill level to whip up any day of the week.
Get the most out of your skillet with a cast iron cookbook perfect for easy everyday meals.
Robin Donovan is a cookbook author, recipe developer, and food blogger who loves her cast iron skillets. From her home base in Berkeley, California, Robin blogs about easy international recipes for people who love food at AllWaysDelicious.com.