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About this ebook
As the world population increases, food security is a major global issue. This book provides an in-depth examination of the three necessary conditions for the achievement of food security: (1) availability of food; (2) adequate incomes and (3) increasing agricultural productivity. The author draws lessons from history, explores these three conditions and discusses the prospect of feeding an expected nine billion people in 2050.
Business & investing
About the author
William A. Kerr, University Distinguished Professor, Department of Agricultural and Resource Economics, University of Saskatchewan, Canada
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