101 Things To Do With Zucchini
Nov 2020 · Gibbs Smith
4.3star
3 reviewsreport
Ebook
118
Pages
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About this ebook
Grilled, pickled, stuffed, sauced, or hidden in cake—recipes for the ultimate versatile vegetable!
Finally, a solution to the age-old question posed every summer as we stare down at our prolific zucchini plants: "What can I make with all of this zucchini?"
101 Things to Do with Zucchini features recipes for familiar comfort foods such as breads and soups, along with creative, clever little gems for appetizers and desserts. This collection includes such delicious recipes as:
· Toasty Zucchini Bruschetta
· Zucchini Sushi
· Lemon Shrimp and Zucchini Fettucini
· Creamy Zucchini and Carrot Soup
· Zucchini Drop Cookies, and many more
Finally, a solution to the age-old question posed every summer as we stare down at our prolific zucchini plants: "What can I make with all of this zucchini?"
101 Things to Do with Zucchini features recipes for familiar comfort foods such as breads and soups, along with creative, clever little gems for appetizers and desserts. This collection includes such delicious recipes as:
· Toasty Zucchini Bruschetta
· Zucchini Sushi
· Lemon Shrimp and Zucchini Fettucini
· Creamy Zucchini and Carrot Soup
· Zucchini Drop Cookies, and many more
Ratings and reviews
4.3
3 reviews
About the author
Cyndi Duncan and Georgie Patrick live in Greeley, Colorado. A love of good friends and good food led to their first Christmas cookie exchange in 1979, and within 10 years they formed their own publishing company and became award-winning cookbook authors and publishers.
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