101 Things To Do With Bacon

Charcoal: New Ways to Cook with Fire: A Cookbook

101 Things To Do With a Pickle

The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler

Berries: Sweet & Savory Recipes

The Scavenger's Guide to Haute Cuisine: How I Spent a Year in the American Wild to Re-create a Feast from the Classic Recipes of French Master Chef Auguste Escoffier

Pumpkin It Up!

A Taste of Island Cuisine

101 Things To Do With Beans

Everyday Barbecue: At Home with America's Favorite Pitmaster: A Cookbook

101 Things To Do With Pumpkin

The Barbecue! Bible: More than 500 Great Grilling Recipes from Around the World

101 Things To Do With Beer

Tandoor - A journey through time

Small Bites: Skewers, Sliders, and Other Party Eats

A Taste of Cowboy: Ranch Recipes and Tales from the Trail

Hot Diggity Dog: 65 Great Recipes Using Brats, Hot Dogs, and Sausages

Mastering the Grill: The Owner's Manual for Outdoor Cooking

Sauces: Classical and Contemporary Sauce Making,

Piatti: Plates and Platters for Sharing, Inspired by Italy