World Travel: An Irreverent Guide

Food: A Love Story

Rao's Classics: More Than 140 Italian Favorites from the Legendary New York Restaurant

A Cook's Tour: In Search of the Perfect Meal

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]

Kitchen Confidential: 25th Anniversary Edition

Gordon Ramsay's Ultimate Home Cooking

Typhoid Mary: An Urban Historical

Ruhlman's Twenty: 20 Techniques, 100 Recipes, A Cook's Manifesto

Bourdain: In Stories

Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen

The Nasty Bits: Collected Cuts, Useable Trim, Scraps and Bones

The Amish Cook: Recollections and Recipes from an Old Order Amish Family [A Cookbook]

The Anthony Bourdain Reader: New, Classic, and Rediscovered Writing

Anthony Bourdain's Les Halles Cookbook: 20th Anniversary Edition

Liquid Intelligence: The Art and Science of the Perfect Cocktail

Care and Feeding: A Memoir